Kristupos Dervinis
Starobin school
Draniki and kolduny are traditional Belarusian dishes in my family. Everyday meals are very typical - we usually have sandwiches for breakfast, meat with salad for lunch, spaghetti or salad for dinner. Some special dishes are prepared for parties and celebrations.
Greek saladIngredients: 2 tomatoes, olive oil, 1 cucumber, a few black olives, a few cubes of feta. Slice the tomatoes and cucumber to small cubes. Put them in a bowl and add black olives and cubes of feta. Sprinkle with olive oil and serve to the table.
